Special Events Menu

All entrees include your choice of two sides. Add $3/entree for salad and roll or an additional side. 

All items can be used for a buffet, family style, or plated meal.

 

Pork

porketta & fixin’s – $21

BBQ or teriyaki pulled pork sandwich – $21

pork tenderlion w/ cranberry thyme – $29

pork loin w/ pineapple salsa – $23

pork loin w/ dijon reduction – $23

 

Chicken

grilled chicken breast w/ pineapple salsa – $25

grilled BBQ chicken breast – $23

sautéed herbed chicken breast – $23

sautéed chicken breast w/ pesto cream sauce – $25

 

Beef

grilled flank steak – $29
mango salsa & goat cheese -or- sautéed onions, & feta

beef wellington – $45

Bent Paddle beer braised short rib – $40

homemade meatballs Korean/Swedish/BBQ/teriyaki/Greek – $21

beef tenderloin w/ béarnaise sauce – $55

 

Fish & Seafood

honey glazed salmon – $25

almond crusted -or- lemon peppered walleye – $29

shrimp & grits – $28

 

Vegetarian

butternut squash ravioli – $23

eggplant parmesan – $21

kofta w/ butter sauce – $23

pesto penne w/ cherry tomatoes & fresh parmesan – $24

 

Sides

garlic mashed potatoes

roasted baby red potatoes

herbed fingerling potatoes

cream cheese & chive smashed baby red potatoes

wild rice pilaf

green beans w. lemon cream sauce -or- almonds

seasonal roasted vegetable medley

parmesan asparagus

honey glazed carrots

creamed corn

eloté

baked beans

Pasta Salads

caprese pasta salad

mexican corn pasta salad

greek pasta salad

farro salad

 

Salads

all salads are served with rolls

garden salad

Caesar salad

cranberry, candied pecans, and goat cheese salad

strawberry, pistachio, and red onion salad

roasted beet salad

watermelon, feta, and arugula salad

citrus salad

 

visit our dessert page to see what else we offer!